Please visit our beautiful outdoor patio at our new location at 5101 25th Ave NE ,
near the University Village at the corner of 25th Ave NE and Blakely



Focaccia al rosmarino 6
Wood fired rosemary and garlic focaccia

Burratta con speck13
Burratta cheese, imported smoked pork belly prosciutto, poached balsamic pear, crostini

Vongole con fagioli e pancetta 13
Fresh local clams, white beans, pancetta

Carpaccio di manzo con barbaforte 13
Natural washington beef carpaccio, parmigiano and grated horseradish

Uliva miste 7
Marinated mixed olives, cherry peppers, baguette

Calamari fritti 11
Salt and pepper fried calamari

Piatto di prosciutto 13
24 months aged parma prosciutto plate

Lumache al burro 12
Baked escargot with organic butter, herbs and garlic

Bruschette 7
Organic tomatoes, e.v. olive oil, garlic and basil over grilled bread

Antipasto misto 14
Antipasto array to chef’s whim

Parmigiana di melenzane
10
Traditional eggplant parmigiana with mozzarella and basil

Formaggi italiani
10
Italian cheeses and accompaniments

   



Passato di verdure 6
Seasonal vegetarian puree soup, e.v. olive oil drizzle

Pasta e fagioli 7
Traditional tuscan bean and pasta soup

Cuore di romana 6
Romaine heart, caesar dressing, shaved parmigiano and wood-fired crouton

Lattuga, nocciole e caprino 8
Butter lettuce, goat cheese and toasted hazelnuts

Rughetta al granchio 10
Rucola, reggiano crisp, fresh dungeness crab, lemon dressing

Insalata verde al balsamico 6
Organic baby lettuce with balsamic dressing

Insalata di barbabietole, caprino e noci 7
Beet salad with washington goat cheese and walnuts

Mozzarella e pomodori 10
Organic vine ripened tomatoes, fresh mozzarella, basil and e.v.o.o. 

Insalata di polipo 9
Grilled octopus, steamed potatoes, citrus emulsion

   




Pizza Napoletana apple wood fired

Margherita 12
Tomato, basil, mozzarella, parmigiano                                  

Marinara 11
Tomato, garlic, oregano                                    

Melina 15
Black truffles, mozzarella, wild mushrooms, parmigiano                      

Bianca 13
Mozzarella, ricotta,  gorgonzola, olive oil, rosemary, parmigiano                                

Calzone 13
Ricotta, mozzarella, salame, parmigiano                                

Prosciutto, caprino e rughetta 16
Tomato, goat cheese, mozzarella, rucola, prosciutto crudo, parmigiano                          

Capricciosa 15
Tomato, artichokes, black olives, mozzarella, italian ham, mushrooms, parmigiano                         

Corydon 13
Pepperoni, provolone, mozzarella, parmigiano                         

Calzone vegetariano 13
Ricotta, mushrooms and spinach, mozzarella, parmigiano                                

Pizza calabria15
Mama lils mild peppers, calabrian salame, roasted sweet onions, mozzarella, san marzano passata, parmigiano                                    

Pizza napoli 13
Eggplant, tomato, ricotta, mozzarella, parmigiano                            

Pizza con polpette 14
Tomato,  house-made meatballs, mozzarella, parmigiano

Making pizza at home? Buy our daily made, 8oz dough 3.5

   



Pasta fatta in casa

We are proud to serve hand-made pasta that we prepare daily
Gluten free Spaghetti & Rigatoni available upon request to pair with your favorite sauce

Bucatini delicati 16
Bucatini, baby manzo meatballs, pancetta, fresh mozzarella, basil, homemade sugu

Ravioli con porcini e formaggi 15
Homemade porcini and cheese filled, rose' sauce, arugula oil, parmigiana, grape tomatoes

Lasagnette 15
Layered pasta with painted hills natural ground beef and pork, béchamel sauce

Spaghetti alla Vongole 16
Manila clams, grape tomatoes, aglio e olio

Gnocchi di patate con pomodoro e mozzarella 14
Potato gnocchi, imported san marzano tomatoes, mozzarella, parmigiano

Fettucine alla bolognese 15
House made natural veal, pork, and painted hills beef bolognese

Spaghetti alla diavola con aragosta dell'atlantico 26
Grilled cold waters lobster tail over spaghetti with spicy organic cherry tomato sauce and fresh manila clams

Linguine con salmone e polpa di granchio 20
Linguine, wild oregon smoked salmon, fresh dungeness crab and light cream, fried leeks

Rigatoni alla boscaiola 15
Light ceam sauce, san daniele prosciutto, organic baby zucchini, wild seasonal mushrooms

   



Secondi
Main Course


Ossobuco di agnello 24
Braised american lamb shank, creamy gorgonzola polenta, roasted vegetables

Bistecca di manzo24
Grilled RR ranch, baseball cut top sirloin, caramelized onions, gorgozola dolce

Scampi alla griglia in pancetta 19
Grilled wild prawns wrapped in pancetta, linguine pomodoro, spring vegetables

Saltimbocca di pollo19
Fontina and prosciutto filled free range chicken breast. Pinot grigio reduction, fried sage mashed potatoes

Branzino alla Mediterraneo 26
Sustainably caught Chilean sea bass, orzo, Sicilian wine sauce

Vitello ai funghi selvatici 20
100% natural, humanely raised veal scaloppini with seasonal wild mushrooms

Risotto ai gamberi 20
Saffron risotto, jumbo gulf prawns, asparagus, pancetta


Contorni/Sides

  • Spicy house-made meatballs with marinara 8
  • Pasta aglio e olio or sugo 5
  • Sauteed spinach 5
  • Grilled polenta with spicy marinara 5
   
2010 Mamma Melina | Site design: RoryMartin.com