Served with side salad and bread. Substitute a cup of soup for $1.95
Lasagna - $9.95
Homemade with baby meatballs and cheese and baked in marinara
Rigatoni Bolognese - $8.95
Rigatoni with homemade meat sauce
Orecchiette con Gamberi - $9.50
Tossed with prawns and calamari in a cream and tomato sauce
Ravioli - $8.95
Three cheese, roasted garlic, and spinach
Penne Genovese - $9.50
Penne pasta tossed with grilled chicken breast, pesto cream, and prosciutto
Gnocchi - $8.95
Homemade baby ricotta and potato dumplings baked in tomato sauce with mozzarella and basil
Spaghetti Salmone - $8.95
Spaghetti with Oregon wild, smoked salmon in shallot cream sauce
Fettuccine al bosco - $8.95
Homemade fettuccine with mushrooms in shallot cream sauce
Penne alla Siciliana - $8.95
Penne pasta, mozzarella and roasted eggplant in tomato sauce, with basil and parmigiano
Linguine allaVongola - $9.50
Linguine pasta with fresh manila clams, tomatoes, olive oil, garlic, white wine, and parsley
Spaghetti Puttanesca - $8.95
Spaghetti with fresh tomatoes, olives, and capers
Pesce Del Giorno - Market Price
Fresh fish filet served over linguine. Aglio a olio
Pollo Parmigiana - $11.95
Pan seared breaded chicken breast finished with marinara and provolone
Vitello Marsala - $12.95
Veal scaloppini in marsala and mushroom sauce |
